In Part 1, we saw the honey locust’s tough-as-nails side, its formidable thorns, and its deep taproot anchoring it against all odds. But this Missouri native holds a secret sweetness, a hidden gift that transcends its prickly defenses. It’s time to peek beyond the bark and discover the hidden treasures of the honey locust.

Honey, Not Just a Name:

True to its name, the honey locust produces sweet, fleshy pods in late summer. Though not technically edible for humans (they can cause gastrointestinal issues), these pods are a feast for wildlife. Squirrels, raccoons, deer, and countless birds relish the sugary pulp, feasting through winter when other sustenance is scarce. This makes the honey locust a valuable addition to wildlife-friendly landscapes, supporting a diverse ecosystem.

A Landscape’s Golden Crown:

But the honey locust’s sweetness extends beyond food. Its leaves, composed of delicate leaflets, turn a vibrant golden yellow in fall, creating a dazzling canopy that rivals any maple or oak. This fiery display isn’t just a fleeting spectacle; it also nourishes the soil beneath the tree as the leaves decompose, enriching the environment for other plants.

For tree service professionals, the honey locust’s adaptability is a boon. Its open branching structure allows ample sunlight to reach the understory, making it ideal for planting beneath other trees or creating layered landscapes. Its drought tolerance and resistance to common pests also make it a low-maintenance choice for busy homeowners.